Grown sustainably without the use of synthetic fertilizers, pesticides, or GMOs. Also known as red pepper or chili, it has spicy flavor that adds flavor into any dish. It has a bright red color and fiery heat, ranging from mildly sweet to intensely hot depending on the variety. Red chili is high in vitamin C and antioxidants, and contains a compound called capsaicin that has natural pain-reliving and anti-inflammatory properties.
Weight: 500 grams