Thyme

Thyme leaves are green, needle-like, and have a strong, aromatic flavor. The herb can be used fresh, dried, or ground. Thyme is a popular ingredient in many Mediterranean dishes, such as lamb stew, roasted chicken, and focaccia bread. It is also sometimes used in herbal teas and potpourris.

Thyme may also help improve memory and focus. It also has some anti-inflammatory potentials.